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Pinot Noir Provincia di Pavia I.G.T.

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Notes of red fruit and black cherry; refreshing and with the distinct typicity of a Pinot Nero.


Pleasantly fruity and refreshing; the tannins are soft and delicate.

Food suggestions

Fresh cheese, lamb, stuffed pasta, sushi.

  • Serving temperature: 60-64 °F.
  • Alcohol: 12.5%
  • Region: Lombardia.
  • Varietal: 100% Pinot Noir.
  • Color: Ruby red.
  • Format: 750 ml.